Blog
What’s so Hot about cooking with EVOO ?
So What's so Hot about EVOO? The High Smoke Point! Unlike other potentially toxic cooking oils, Forest Edge EVOO has a high smoke point ranging between 200°C and 215°C, which is above the the normally used cooking temperature. What makes Forest Edge EVOO have a high...
Why is Extra Virgin Olive Oil Best
There are a number of terms associated with refined olive oils that can be a bit confusing, including terms such as olive oil, light, extra light or pure. These oils are NOT extra virgin olive oil, in short (EVOO) About Olive Oils and how they are...
Dr Joanna McMillan explains why you should buy Australian Olive Oil
Dr Joanna McMillan explains why you should be buying Australian olive oil Originally Published on Nov 30, 2013. Article published by AustOliveAssoc on youtube https://www.youtube.com/watch?v=h88t73bug7I Australian consumers buying imported olive oil are being duped at...
Glossy Baked Potatoes with a Lightly Crisp Surface
Can you imagine Glossy Baked Potatoes with a lightly crisp surface Just received a very attractive 1 liter cask of Forest Edge EVOO, It's gorgeous! I love how I can poor it into my little olive oil bottle, that I usually put on the dining table. The tap on the cask is...
Our EVOO – Extra Virgin Olive Oil
Our EVOO - Extra Virgin Olive Oil As well as consistently achieving Gold and Silver Medals at State & National level, our oil has been recognised seven years in a row as one of the world's best in Marco Orregia's Italian publication 'Flos Olei' from 2006 - 2013 In...
Moore & Moore come to visit
Fun time spent exploring food This weekend Chef and Owner Simon Naber of Moore & Moore Cafe and his partner Ali came to stay with us. Simon believes in getting to know his suppliers, and his producers so he can wholeheartedly endorse his end product. We spent an...
This Years Harvest commences 3rd of June
To all our wonderful loyal customers: We regret that our beautiful EVOO and our delicious table olives have all SOLD OUT. Yes one month before our 2017 Harvest, this years harvest will be the largest we have ever had, so we are extremely excited for you all as our...
Extra Virgin Olive Oil Gold Winner
The Holy Grail of Extra Virgin Olive oil is a prestigious event called the New York International Olive Oil Competition, being the largest of it's kind and most important event for EVOO producers world wide. Winning Extra Virgin Olive Oils are highly sought after by...
Olive Sales are Booming
Thank you XXX Olive Sales are Booming Here is a reply from one of our a new table olive customers, we are feeling very please with this and sales have sky rocketed since we added this comment to our Face book page. They are better than good, they are sensational, The...
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Address
PO Box 177
Mount Barker, 6324
Western Australia